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Mount Carmel Care Center in Lenox, MA is hiring a Lead Cook/Supervisor to oversee daily dining operations in a faith-based long-term care setting. You will prepare meals per menus, supervise kitchen staff in the absence of the Dietary Director, and ensure proper sanitation and labeling of all prep work, while engaging with residents and their families to enhance dining experiences.
The role requires institutional cooking and supervisory experience, the ability to work independently and as part
Come join us at Mount Carmel Care Center! We are a Faith-Based, Non-Profit, boutique-sized Long-Term Care facility (69 beds), nestled in the heart of the Berkshires. Twice voted "Best of the Berkshires," we are sponsored by the Carmelite Sisters for the Aged and Infirm since 2013 and maintain a mission-based environment for our staff and residents. We are seeking to hire a Lead Cook/Supervisor.
We aim to create a supportive workplace where you are valued, compensated fairly and provided the tools to thrive!
Please consider joining our team working where The Difference is Love!
Mount Carmel Care Center is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class.
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