Lead Cook – Senior Care Kitchen (Evening Shift)

Ultipro; Pulaski (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Optional Insurance

401(k)

ESOP

Dental

Vision

ServSafe Manager training with bonus

Culinary and sanitation training

Job summary

NHC HealthCare Pulaski in Pulaski, TN is hiring a Full-Time Lead Cook for the evening shift 10:30AM to 7:00PM. You will work with the Certified Dietary Manager and Registered Dietitian to craft meals that make residents feel at home.

We value quality, safety, and compassionate care, and you’ll be part of a supportive Food and Nutrition Services team. We offer opportunities for professional development, paid training, and a collaborative environment designed for growth.

Qualifications

• Has a genuine interest in cooking and quality food presentation.
• Enjoys working with seniors and healthcare patients.
• Is dependable, energetic, and eager to learn.
• Values teamwork and professionalism.

Responsibilities

• Lead kitchen operations and ensure meals meet quality standards.
• Collaborate with Certified Dietary Manager and Registered Dietitian on meal planning.
• Provide training and support to kitchen staff.

Skills

Cooking interest

Food presentation

Teamwork

Professionalism

Job description

NHC HealthCare Pulaski in Pulaski, TN is hiring a Full-Time Lead Cook for the evening shift 10:30AM to 7:00PM. You will work with the Certified Dietary Manager and Registered Dietitian to craft meals that make residents feel at home.

We value quality, safety, and compassionate care, and you’ll be part of a supportive Food and Nutrition Services team. We offer opportunities for professional development, paid training, and a collaborative environment designed for growth.