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Indiana University in Bloomington is seeking a Kitchen Lead to supervise dining operations in IMU Dining. You will lead full-time and student staff, follow standardized recipes, manage inventory, ensure safety, and coordinate timing for menu items.
The role emphasizes teamwork, a fast-paced environment, and commitment to quality. Includes comprehensive benefits and a compensation rate of $17.25 per hour with shifting hours and opportunities for growth.
Indiana University in Bloomington is seeking a Kitchen Lead to supervise dining operations in IMU Dining. You will lead full-time and student staff, follow standardized recipes, manage inventory, ensure safety, and coordinate timing for menu items.
The role emphasizes teamwork, a fast-paced environment, and commitment to quality. Includes comprehensive benefits and a compensation rate of $17.25 per hour with shifting hours and opportunities for growth.