Lead Cook & Kitchen Supervisor - $200 Sign-On Bonus

Archway Management; Chicago (IL); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Sign-on bonus

Job summary

Archway Management’s Nexus of Forest Edge in Chicago is seeking a Cook for the Dietary Department to prepare meals, portion hot and cold items, supervise staff, and ensure timely service per menus and production sheets.

You must be Serve Safe certified or able to earn within 90 days, willing to work flexible hours, lift up to 50 lbs, and maintain sanitation to health regulations. COVID vaccine is required; $200 sign-on bonus.

Qualifications

• Read and follow recipes, production sheets, and diet orders.
• Understand computer software for resident information and preferences.
• Serve Safe certification required or obtainable within 90 days.

Responsibilities

• Prepare and portion hot and cold menu items per production sheet.
• Serve resident meals at correct service times.
• Cover staff calls and supervise in absence of Dietary Manager.
• Maintain sanitation and proper food temperatures; document it.
• Track inventory and place orders for needed items; lift up to 50 lbs.

Skills

Staff supervision

Sanitation knowledge

Flexibility

Education

High School or Culinary Tech Graduate

Job description

Archway Management’s Nexus of Forest Edge in Chicago is seeking a Cook for the Dietary Department to prepare meals, portion hot and cold items, supervise staff, and ensure timely service per menus and production sheets.

You must be Serve Safe certified or able to earn within 90 days, willing to work flexible hours, lift up to 50 lbs, and maintain sanitation to health regulations. COVID vaccine is required; $200 sign-on bonus.