Lead Cook II — Elevate Dishes & Mentor Team

Montage International

Big Sky (MT)

On-site

USD 36,000 - 52,000

Full time

14 days+
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Benefits offered by this job

Free meals
Free uniforms and cleaning
Hotel discounts
401(k) retirement plan with company匹配
Healthcare benefits
Associates’ events throughout the year
Ongoing community outreach events

Job summary

The ideal candidate has at least 1 year cooking experience, strong attention to detail, and excellent teamwork and communication. A flexible schedule including weekends and holidays is required, with benefits including meals, uniforms, hotel discounts, and healthcare.

Qualifications

  • Minimum 1 year cooking experience in a standalone restaurant or hotel.
  • Luxury hotel experience is a plus.
  • Ability to work in a fast-paced environment with multiple tasks.
  • Strong attention to detail and accuracy.
  • Excellent communication and teamwork.

Responsibilities

  • Collaborate with associates to meet production goals and ensure smooth kitchen operations.
  • Mentor Cook III and kitchen staff, providing guidance and support.
  • Skillfully prepare hot and cold foods that meet our hotel’s high standards.
  • Maintain in-depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level.
  • Fulfill guest orders in a timely manner with skillful attention to detail.
  • Work in a collaborative environment while maintaining professionalism.
  • Regularly restock kitchen supplies and foods, and maintain the cleanliness of your area.
  • Deliver on guests’ expectations and strive to create wow moments.
  • Perform additional duties as assigned that may be outside the normal scope of duties based on business needs.

Skills

Cooking skills
Attention to detail
Multitasking
Team collaboration
Communication
Food safety knowledge

Job description

The ideal candidate has at least 1 year cooking experience, strong attention to detail, and excellent teamwork and communication. A flexible schedule including weekends and holidays is required, with benefits including meals, uniforms, hotel discounts, and healthcare.

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