Enable job alerts via email!

Lead Cook - Glacier National Park

Xanterra Travel Collection

Columbia Falls (MT)

On-site

USD 30,000 - 50,000

Full time

16 days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a dynamic team at a renowned national park, where you will play a crucial role as a Lead Cook. This position offers the chance to create delicious meals while working in a fast-paced environment surrounded by stunning natural beauty. With opportunities for personal growth, you will be part of a passionate team dedicated to providing exceptional hospitality. Enjoy unique perks like free park access and employee discounts, making this not just a job, but an adventure of a lifetime. If you're ready to take your culinary skills to the next level, this is the perfect opportunity for you.

Benefits

Employee Assistance Program
Wellness Program
Learning and Development Program
Free Glacier National Park pass
Free Red Bus Tours
Retail, Lodging and Travel Discounts
Planned employee trips and activities
15% Verizon service/products discount
$350 Referral Bonus Program

Qualifications

  • 2-3 years experience as Lead Cook or First Cook.
  • Ability to communicate clearly and mentor kitchen staff.

Responsibilities

  • Create quality meals in a timely manner for guests.
  • Follow recipes and maintain sanitation standards.

Skills

Culinary Skills
Communication
Multitasking
Mentoring

Education

Culinary School Graduate

Job description

Join to apply for the Lead Cook - Glacier National Park role at Xanterra Travel Collection

1 week ago Be among the first 25 applicants

Join to apply for the Lead Cook - Glacier National Park role at Xanterra Travel Collection

Overview

We’re excited to hire and welcome team members to our national park locations! Xanterra Travel Collection is a private company that provides concession services within national parks. All services operated by Xanterra, including lodging, dining, retail, and tour operations, are currently open and continue to operate as planned for the 2025 summer season. Any potential government layoffs within the National Park Service do not impact our positions or job offers.

Live. Work. Explore. as a part of our Food & Beverage team in Glacier National Park!

At Glacier National Park Lodges, we depend on our team members to be highly motivated, committed, share our vision and work together to attain it, while our work environment encourages responsibility for personal growth and promotes pride in each employee. No matter what your job is, you will be a proud steward of the park and play an essential role in providing warm and friendly hospitality to all our guests.

Why Glacier National Park?
  • Employee housing (dormitory-style or shared cabin) and on-site employee meals (cafeteria-style)
  • Free on-site laundry facility, employee shuttle service, Wi-Fi (limited bandwidth)
  • Fast-paced, exciting work environment with plenty of upward mobility and growth opportunities
  • Meet people of all ages from all over the country and world
  • The adventure of a lifetime!
Benefits
  • Employee Assistance Program
  • Wellness Program
  • Learning and Development Program
Perks
  • Free Glacier National Park pass
  • Free Red Bus Tours (if available)
  • Retail, Lodging and Travel Discounts
  • Planned employee trips and activities
  • 15% Verizon service/products discount
  • $350 Referral Bonus Program
Responsibilities
  • Creating a quality product in a timely fashion for guests and staff.
  • Communicate closely with chef on duty.
  • Follow recipe cards and use a full range of cooking methods.
  • Familiar with operation of kitchen equipment.
  • Maintain Xanterra standards of sanitation throughout pantry/salad areas of the kitchen.
  • Other duties as assigned.
Qualifications
  • Require 2 to 3 years experience as Lead Cook, First Cook, or is a culinary school graduate.
  • Ability to communicate clearly so that others in the kitchen understand expectations and tasks.
  • li>Ability to mentor and develop Line Cooks and kitchen staff.
  • Must multitask to perform various cooking and lead duties at the same time.
  • Ability to remain calm in a fast-paced, high stress environment.

Physical Requirements include:

  • Must be able to stand for long periods of time, approximately 8 hours.
  • Must be able to walk for long periods of time.
  • Must be able to lift and carry a minimum of 50 pounds.
  • Must be able to bend, stretch, and reach for extended periods of time.

We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Remote Temporary Lead Cook - Prudhoe Bay

NANA Regional Corporation

Alaska

Remote

USD 45,000 - 60,000

Today
Be an early applicant

Lead Cook - Glacier National Park

Xanterra

Columbia Falls

On-site

USD 10,000 - 60,000

30+ days ago

Cook II - Lead Cook (KFWL/Fox Island)

Pursuit Collection

Seward

Remote

USD <48,000

Yesterday
Be an early applicant

Front Desk Agent - Glacier National Park

XANTERRA TRAVEL COLLECTION

Columbia Falls

On-site

USD <35,000

Today
Be an early applicant

Security Guard - Glacier National Park

XANTERRA TRAVEL COLLECTION

Columbia Falls

On-site

USD 10,000 - 60,000

6 days ago
Be an early applicant

Dishwasher/Line Cook (Seasonal) HOUSING AVAILBLE - LOGE Glacier

Schulte Hospitality Group

Essex

On-site

USD 30,000 - 40,000

Today
Be an early applicant

Barista (Glacier NP)

Pursuit Collection

West Glacier

On-site

USD 10,000 - 60,000

Today
Be an early applicant

Line Cook (Seasonal) HOUSING AVAILBLE - LOGE Glacier

Schulte Hospitality Group

Essex

On-site

USD 30,000 - 40,000

Today
Be an early applicant

Line Cook (FT) - LOGE Glacier

Schulte Hospitality Group

Essex

On-site

USD 30,000 - 40,000

Today
Be an early applicant