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Chick-fil-A Great Lakes Crossing is hiring Kitchen Team Members for the Back of House, including line cook and prep cook roles. Opening shift 5:30am-2:00pm; starting at $17/hr for full-time. Full-time and part-time hours available; training provided.
We offer competitive wages with opportunities for self-led raises in the first three months, plus benefits like health insurance, scholarships, and meal perks.
Opening Shift | 5:30am-2:00pm (or later) | Starting at $17/hr for Full-Time
We are hiringBack of House (BOH)Team Members for ourKitchenTeam at our brand new restaurant - includingline cookandprep cookroles:
At Chick-fil-A Great Lakes Crossing, we aim to have a positive impact on each person we meet. We do this through genuine care for our Customers and Team Members, ensuring that we follow the recipes that make Chick-fil-A great and that we always act with kindness. At Chick-fil-A, our goal is to be the best place to eat and the best place to work.
You genuinely enjoy helping others and being a part of a team. You go the extra mile to do things right. You love to have fun while working hard, and you want to be surrounded by teammates who do the same.
Some responsibilities of all KitchenTeam Members in the Back of House include:
Specific Kitchen Team Member duties include:
We are excited to build something meaningful at Chick-fil-A Great Lakes Crossing. We welcome you to apply for thiskitchen/back of houseopportunity so that we can grow together.
We review applications within 2-4 business days and will reach out by phone or email.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.