Kitchen Team Member: Breakfast & Lunch Prep

Regis Corporation; Seneca (KS); On-site; USD 16,531 - 23,419; Full time

Job summary

Opaa! Food Management, Inc. is hiring a kitchen associate to prepare breakfast and lunch offerings, assist serving lines, and support occasional catering functions. You will perform all kitchen positions and help ensure food safety and quality standards in a school meals program.

Join a team operating across 10 states with pay rates varying by state and position; the role emphasizes proper temperature control, FIFO inventory, equipment operation, and a strong customer-focused service mindset.

Qualifications

• High School diploma or GED required or equivalent experience.
• Ability to read and follow instructions and present information.
• Basic math skills for counting meals and inventory.
• Able to operate kitchen equipment with proper training.
• Will adhere to HHFKA/CACFP guidelines.

Responsibilities

• Set up serving lines and ensure proper food temperatures.
• Prepare foods per menu and recipes; batch cook as needed.
• Operate kitchen equipment with proper certification.
• Maintain cleanliness and FIFO inventory.
• Support in compliance and safety procedures.

Skills

Food preparation

Safety procedures

Dishwashing

Cash handling

Teamwork

Education

High School Diploma or GED

Tools

Dishwasher

Steamer/Kettle

Mixer

Oven

Stove

Fryers

Slicer

Thermometers

Meal Counting Software

Desktop PCs

Job description

Opaa! Food Management, Inc. is hiring a kitchen associate to prepare breakfast and lunch offerings, assist serving lines, and support occasional catering functions. You will perform all kitchen positions and help ensure food safety and quality standards in a school meals program.

Join a team operating across 10 states with pay rates varying by state and position; the role emphasizes proper temperature control, FIFO inventory, equipment operation, and a strong customer-focused service mindset.