Kitchen Team Member

Colony Grill; Milford (CT); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a renowned establishment recognized for its award-winning pizza in a vibrant and team-oriented kitchen environment. As a kitchen team member, you'll play a vital role in crafting our signature thin-crust bar pizza, ensuring operational efficiency and adherence to health standards. This is a fantastic opportunity to work in a fast-paced setting where your contributions directly impact our success. If you're passionate about food and teamwork, we invite you to apply and become part of our legacy of excellence.

Qualifications

• Enjoy a fast-paced, team-oriented environment.
• Ability to operate commercial kitchen equipment.

Responsibilities

• Set up kitchen and prep areas efficiently for each shift.
• Prepare dough and pizza toppings while maintaining cleanliness.

Skills

Teamwork

Ability to lift 50lbs

Education

Minimum age 18

Tools

Commercial dough mixer

Commercial dough divider

Commercial ovens

Job description

Voted a Top Workplace and Top Pizza nationally, Colony Grill has been serving award-winning pizza and drinks in a relaxed, welcoming environment since 1935. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar pizza. We are looking for team-oriented candidates to join our exceptional kitchen team.

Responsibilities:

1. Assure proper set up of kitchen, storage & prep areas from beginning until end of shift.
2. Develop and update knowledge of all critical kitchen inventory: food & beverage items, and all menu ingredients.
3. Prepare dough and prep ingredients for all pizza toppings.
4. Knowledge and accurate placement of all foodstuffs, equipment in the kitchen, storage rooms, food cooler, and prep areas to support operational efficiency.
5. Abide by all cleaning procedures, health code regulations and standards.

Qualifications:

1. Enjoy a fast-paced, team-oriented environment.
2. Ability to operate commercial dough mixer, commercial dough divider and/or sheeter and commercial ovens.
3. Ability to transport or carry/lift objects up to 50lbs.
4. You must be at least 18-years old to apply for a kitchen team member position.

Complete our short application today!