Kitchen Team Member

Curry Hyuga Burlingame; Burlingame (CA); On-site; USD 28,000 - 30,000; Part time

Benefits offered by this job

Paid training

Employee meal

Employee discount

Job summary

Curry Hyuga Burlingame is hiring for part-time roles in Burlingame, CA. The position involves working in a fast-paced kitchen, maintaining consistent performance, and upholding hospitality values.

Training is provided with opportunities to learn and grow within a Japanese comfort food concept. Employees receive paid training, meal benefits, and employee discounts, with duties including multitasking, reliability, and teamwork.

Qualifications

• Able to keep up with high volume restaurant kitchen speed.
• Consistency and reliability are essential.
• Cheerful and positive attitude with strong teamwork.
• Willingness to work a flexible schedule.
• Food Handler Certification is required.

Responsibilities

• Maintain high-volume kitchen pace with accuracy.
• Display teamwork and support others during shifts.
• Demonstrate flexibility with scheduling and duties.
• Lift and carry up to 50 lbs as needed.
• Adhere to safety and sanitation standards.

Skills

Teamwork

Reliability

Cheerful attitude

Multitasking

Flexible schedule

Education

Bachelor’s (Preferred)

Job description

Full job description

At Curry Hyuga Burlingame, our mission is to inspire the guests with Japanese comfort food curry dish. Join our team today!!

We value Integrity, Team Work, Positive Energy, Cleanliness, Quality, and Hospitality.

Compensation:

• $20/hr during Trial-Training (1-3 weeks, depending on performance)
• Starting at $22/hr after finishing training + tips

Benefits:

• Paid training
• Employee meal
• Employee discount

Hiring Hours:

• Mon: 4pm - 9:45pm
• Tue: 4pm - 9:45pm
• Thu: 4pm - 9:45pm

Requirements and Responsibilities:

• Able to keep up with high volume restaurant kitchen speed
• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• helping others

We ask you to:

• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-50 lbs.
• Have reliable transportation

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior restaurant experience is preferred, but not required as we can train you.

Pay: From $22.00 per hour

Benefits:

• Employee discount
• Paid sick time
• Paid training

Education:

• Bachelor’s (Preferred)

License/Certification:

• Food Handler Certification (Required)

Ability to Commute:

• Burlingame, CA 94010 (Required)

Work Location: In person