Kitchen Team

Panda Restaurant Group

Southfield (MI)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Competitive pay
Free meals during shifts
Medical, Vision, Dental insurance for full-time employees
401K with company match
Paid time off including vacation and sick leave
Employee discounts
Referral bonuses
Opportunities for career growth

Job summary

Join a leading restaurant group as a Kitchen Team Associate, where you'll cook delicious food and maintain cleanliness in a supportive environment. No experience is necessary as training is provided, and you'll have opportunities for career growth and community impact through initiatives like Panda Cares.

Qualifications

  • Friendly and helpful team members.
  • Operations experience is a plus.
  • Food Handler certification may be required.

Responsibilities

  • Provides exceptional dining experience to Guests.
  • Maintains the cleanliness and appearance of the store.
  • Follows Operations Standards and Safety Procedures.

Skills

Friendly
Helpful
Adaptability
Effective communication

Education

Some high school education

Job description

Join us as a Kitchen Team Associate

We’re looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and supportive work environment with team members who become friends. There’s always something new to learn, do, and accomplish. If you don’t have experience, we’ll train you! You’ll get opportunities to gain skills that help you rise in your career, no matter where you go. We’re all about giving back, so you’ll also get the chance to impact your community through our Panda Cares initiative. Let’s work together.

Essential Functions for Kitchen Team Associates:
  1. Provides exceptional dining experience to Guests – Greeting Guests, Serving food, and handling payments at the cash register
  2. Maintains the cleanliness and appearance of the store
  3. Follows Operations Standards and Safety Procedures to serve fresh and quality food
  4. Works efficiently in a fast-paced kitchen environment, and may work at different positions – Front counter, Drive Through, or Kitchen
  5. Works effectively with team members to meet daily goals in a fun, positive environment
Qualifications:
  1. Friendly and helpful team members
  2. Operations experience is a plus
  3. Some high school education
  4. Food Handler certification may be required depending on local requirements, acquired at your expense
Benefits:
  • Flexible schedules
  • Competitive pay
  • Free meals during shifts
  • Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time employees
  • Health Care and Dependent Care Flexible Spending accounts
  • 401K with company match
  • Paid time off including vacation, sick leave, bereavement/funeral leave, and Leave Share Program
  • Employee discounts on various brands
  • Referral bonuses
  • Opportunities for career growth and leadership development
  • Pre-Tax Dependent Care Flexible Spending Account
Additional Information:

Employees should be able to work in hot, noisy kitchen environments, lift up to 50 lbs., stand for long periods, and work quickly and accurately. Effective communication and adaptability are essential in our fast-paced setting. For more details on benefits, visit this link.

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