Kitchen Team Leader: Lead, Train & Optimize Fast-Paced Ops

Habit-Burger-

St. George (VT)

On-site

USD 21,000 - 30,000

Full time

2 days ago
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Benefits offered by this job

Medical, Dental and Vision
Company-paid Life Insurance
Company-paid Long Term Disability
Vacation Pay
Sick Time
401(k) Retirement Savings Plan
Referral Bonus Programs
Employee Meal Program (free meals)

Job summary

The Habit is seeking a Kitchen Team Leader in Vermont to oversee back-of-house operations and lead cooks across multiple stations. You will ensure food safety, quality, and efficiency during each shift, coaching team members and maintaining SOPs.

You will train and develop BOH staff, manage food and labor costs, and collaborate with restaurant management to achieve sales goals while delivering the Habit difference through consistent, high-quality service.

Qualifications

  • Must have excellent communication in English.
  • Strong math skills for handling counts and inventories.
  • Ability to multitask in a fast-paced kitchen environment.
  • Demonstrates teamwork, professionalism, and leadership qualities.

Responsibilities

  • Lead kitchen operations across Fryer, Broiler, Make-up, Quarterback and Lead Cook stations.
  • Provide direction and coaching to BOH team members.
  • Ensure SOPs, food safety, sanitation, and quality standards are followed.
  • Assist with opening/closing tasks and training of cooks.
  • Help control food and labor costs and meet sales goals.

Skills

English communication
Basic math
Multitasking
Teamwork
Leadership

Education

Food Manager Certificate / ServSafe Manager

Job description

The Habit is seeking a Kitchen Team Leader in Vermont to oversee back-of-house operations and lead cooks across multiple stations. You will ensure food safety, quality, and efficiency during each shift, coaching team members and maintaining SOPs.

You will train and develop BOH staff, manage food and labor costs, and collaborate with restaurant management to achieve sales goals while delivering the Habit difference through consistent, high-quality service.

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