Kitchen Team Lead: Elevate Prep & Quality

Tokyo Inc.; Arizona; On-site; USD 35,000 - 50,000; Full time

Job summary

A progressive restaurant company in Arizona is seeking a Kitchen Team Leader to manage back of house operations. You will lead food preparation and maintain cleanliness standards while training team members on kitchen safety. The ideal candidate should have strong communication skills, manual dexterity, and the ability to manage a team under pressure. This role offers a dynamic work environment with opportunities for growth.

Qualifications

• Ability to operate cutting tools and kitchen utensils.
• Very good physical condition and endurance.
• Outstanding communication and organizational skills.

Responsibilities

• Lead the kitchen in food preparation and production.
• Ensure cleanliness and sanitization of all work areas.
• Train new team members in kitchen safety.
• Manage food deliveries and maintain equipment.

Skills

Team player

Excellent communication skills

Problem-solving

Manual dexterity

Positive attitude under pressure

Job description

A progressive restaurant company in Arizona is seeking a Kitchen Team Leader to manage back of house operations. You will lead food preparation and maintain cleanliness standards while training team members on kitchen safety. The ideal candidate should have strong communication skills, manual dexterity, and the ability to manage a team under pressure. This role offers a dynamic work environment with opportunities for growth.