Kitchen Team Lead: Elevate Prep, Quality & Team

Tokyo Inc.; Highlands Ranch (CO); On-site; USD 45,000 - 60,000; Full time

Job summary

A restaurant chain in Highlands Ranch seeks a Kitchen Team Leader to ensure efficient kitchen operations and uphold food quality standards. The ideal candidate will showcase excellent knife skills, strong communication abilities, and a positive attitude under pressure. Responsibilities include leading food preparation, maintaining cleanliness, and training new team members. This role promises a dynamic work environment with opportunities for team leadership.

Qualifications

• Ability to operate cutting tools and kitchen utensils.
• Good physical condition and endurance.
• Outstanding communication and organizational skills.

Responsibilities

• Lead food preparation and production with quality and presentation.
• Assure cleanliness and sanitization of work areas.
• Train new team members on kitchen safety and proficiency.

Skills

Knife handling

Communication skills

Positive attitude

Problem-solving

Organizational skills

Job description

A restaurant chain in Highlands Ranch seeks a Kitchen Team Leader to ensure efficient kitchen operations and uphold food quality standards. The ideal candidate will showcase excellent knife skills, strong communication abilities, and a positive attitude under pressure. Responsibilities include leading food preparation, maintaining cleanliness, and training new team members. This role promises a dynamic work environment with opportunities for team leadership.