Kitchen Supervisor — Lead, Train & Grow

The Halal Shack Inc.; Boston (MA); On-site; USD 45,000 - 75,000; Full time

Benefits offered by this job

Monthly bonuses

Job summary

The Halal Shack Inc. in Boston is seeking a Kitchen Supervisor to lead and motivate the kitchen team, ensuring high standards of quality and efficiency in a vibrant, student-focused environment.

You will oversee prep scheduling, inventory control, and training to uphold restaurant standards and support future leadership roles. This role offers a flexible schedule and opportunities to advance within the company.

Qualifications

• Experience supervising kitchen staff.
• Excellent organizational skills and attention to detail.
• Strong communication and leadership to foster teamwork.
• Passion for Middle Eastern and Mediterranean flavors.

Responsibilities

• Lead and supervise kitchen staff to maintain performance.
• Ensure food quality and presentation standards.
• Manage kitchen operations to optimize productivity and workflows.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Organization

Teamwork

Food Safety

Communication

Job description

The Halal Shack Inc. in Boston is seeking a Kitchen Supervisor to lead and motivate the kitchen team, ensuring high standards of quality and efficiency in a vibrant, student-focused environment.

You will oversee prep scheduling, inventory control, and training to uphold restaurant standards and support future leadership roles. This role offers a flexible schedule and opportunities to advance within the company.