Kitchen Supervisor

Omni Hotels & Resorts; Hilton Head Island (SC); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Medical, dental, and vision insurance

401(k) with company match

Paid time off and holidays

Discounted associate meals

Free on-site parking

Tuition assistance and professional开发?

Job summary

Omni Hilton Head Oceanfront Resort in Hilton Head Island, SC, seeks an experienced Kitchen Supervisor to oversee daily operations across resort dining outlets, ensuring high-quality food and service.

You will lead, train, and coach culinary team, manage scheduling, uphold food safety standards, monitor costs, and collaborate with leadership to create a positive, guest-focused kitchen.

Qualifications

• Previous supervisory experience in a high-volume kitchen.
• Strong knowledge of food preparation techniques and kitchen operations.
• Understanding of health, safety, and sanitation practices.
• Ability to lead, motivate, and develop team members.
• Excellent communication and organizational skills.
• Flexibility to work weekends and holidays.
• ServSafe certification preferred or ability to obtain certification.

Responsibilities

• Supervise and support daily kitchen operations across resort dining outlets.
• Ensure food is prepared and presented to Omni standards.
• Assist with scheduling, training, coaching, and team development.
• Monitor quality, portions, and presentation standards.
• Maintain health, safety, and sanitation compliance.
• Support inventory, ordering, and proper food storage procedures.
• Help minimize waste and control food costs.
• Collaborate with culinary leadership for smooth operations.
• Foster a positive, team-oriented work environment.
• Address guest concerns and resolve operational challenges.

Skills

Leadership

Food safety

Communication

Organizational skills

Education

ServSafe certification

Job description

Omni Hilton Head Oceanfront Resort Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hilton Head Oceanfront Resort offers beautiful oceanfront views to all of our guests.

Omni Hilton Head Oceanfront Resort offers beautiful oceanfront views to all of our guests.

Omni Hilton Head’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Hilton Head Oceanfront Resort may be your perfect match.

Essential Responsibilities

• Supervise and support daily kitchen operations across resort dining outlets.
• Ensure food is prepared and presented according to Omni standards and recipes.
• Assist with scheduling, training, coaching, and developing culinary team members.
• Monitor food quality, portion control, and presentation standards.
• Maintain compliance with health, safety, and sanitation regulations.
• Support inventory management, ordering, and proper food storage procedures.
• Assist with minimizing waste and controlling food costs.
• Collaborate with culinary leadership to ensure smooth kitchen operations.
• Foster a positive, team-oriented work environment.
• Address operational challenges and assist in resolving guest concerns when needed.

Qualifications

• Previous supervisory experience in a high-volume kitchen environment preferred.
• Strong knowledge of food preparation techniques and kitchen operations.
• Understanding of food safety and sanitation practices.
• Ability to lead, motivate, and develop team members.
• Excellent communication and organizational skills.
• Ability to work a flexible schedule, including weekends and holidays.
• ServSafe certification preferred or ability to obtain certification.

Physical Requirements

• Ability to stand and walk for extended periods.
• Ability to lift up to 50 pounds.
• Ability to work in hot, humid, and fast-paced kitchen environments.
• Frequent bending, reaching, and carrying.

Why Join Omni Hilton Head Oceanfront Resort?

At Omni Hotels & Resorts, we believe our associates are the foundation of our success. We are committed to providing a rewarding workplace where team members can grow their careers while enjoying exceptional benefits and perks.

• Competitive pay
• Medical, dental, and vision insurance
• Company-paid life insurance
• 401(k) with company match
• Paid time off and paid holidays
• Discounted associate meals
• Free on-site parking
• Tuition assistance and professional development opportunities
• Career growth opportunities within Omni Hotels & Resorts nationwide
• Associate recognition programs
• Employee Assistance Program (EAP)
• Exclusive discounts on hotel stays, dining, spa services, and retail purchases at participating Omni properties
• A supportive culture focused on teamwork, respect, and service excellence

Join a company that values your contributions and offers opportunities to build a long-term career in hospitality.

Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link

EEOC is the Law Poster.

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.