Kitchen Steward & Team Player - Dishwasher

emergemarket.com; Pittsburgh (Allegheny County); On-site; USD 21,000 - 33,000; Full time

Benefits offered by this job

Dining discounts

Comprehensive benefits

EAP access

Job summary

Bottleneck Management is hiring a dishwasher to support busy kitchen operations and maintain high standards of cleanliness and safety. You will work closely with the Executive Chef and Chef team to ensure proper dish and prep area upkeep, and you will contribute to a positive, fast-paced hospitality environment.

The role emphasizes teamwork, reliable attendance, and adherence to sanitation protocols in a dynamic restaurant setting in the United States.

Qualifications

• Must exemplify a team player with a contagious positive attitude.
• Enjoys working in a fast paced, energy driven kitchen environment with a focus on multi-tasking. Must be able to take on a leadership role and accept feedback and coaching.
• Executes perfect company safety and sanitation standards.
• Always presents a positive and professional attitude, especially during high stress situations.

Responsibilities

• Support kitchen operations by unloading deliveries to company standard with consideration to cooler and storage etiquette.
• Responsible for the breakdown of all boxes and proper placement of all supplies.
• Duties extend into general maintenance of the property.
• Maintain dumpster areas and any outside areas surrounding restaurant.
• Support Chef team in all necessary capacity.
• Wash dishes, glassware, flatware, pots, and/or pans based on individual specific needs.
• Replace clean dishes, utensils, and cooking equipment based on zones and station requirements.
• Know and use proper chemicals with exact handling instruction.
• Upkeep of all trashcans and linen bins with attention to detail and cleanliness of all cans (includes proper disposal).
• Upkeep of Dish machine and Sanitizer.
• Upkeep of all utility maintenance not limited to: Floor, wall, cooler, equipment, workstation, and employee restroom.
• Maintain acceptable standards of personal hygiene and uniform standards.
• Follow safety regulations, reporting injuries or any unsafe and hazardous work conditions to Chefs.
• Keep all chemicals in designated location.

Skills

Team player

Positive attitude

Leadership

Safety standards

Job description

Bottleneck Management is hiring a dishwasher to support busy kitchen operations and maintain high standards of cleanliness and safety. You will work closely with the Executive Chef and Chef team to ensure proper dish and prep area upkeep, and you will contribute to a positive, fast-paced hospitality environment.

The role emphasizes teamwork, reliable attendance, and adherence to sanitation protocols in a dynamic restaurant setting in the United States.