Kitchen Steward: Sanitation & Support in Fast-Paced Kitchen

Heritage Hotels & Resorts, Inc.

Santa Fe (NM)

On-site

USD 17,000 - 25,000

Full time

9 days ago

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Benefits offered by this job

401k match
Employee discounts
Complimentary meals
Free employee parking

Job summary

Heritage Hotels & Resorts is seeking a dedicated Steward to maintain cleanliness and sanitation across kitchen and back-of-house areas. You will operate dishwashing equipment, handle, store, and organize cleaned items, and support the culinary team with restocking and basic cleaning tasks.

The role emphasizes safety, efficiency, and professionalism, contributing to a refined dining experience. Flexible availability and physical stamina are essential for success in a fast-paced hotel environment.

Qualifications

  • High school diploma or equivalent preferred.
  • Ability to work efficiently in a fast-paced, multi-concept environment.
  • Strong attention to detail and organizational skills.
  • Ability to prioritize tasks and adapt to changing demands.
  • Team-oriented mindset with strong communication skills.
  • Flexible availability including days, evenings, weekends, and holidays.
  • Ability to stand, stoop, bend for extended periods and lift up to 40+ pounds.

Responsibilities

  • Maintain cleanliness and sanitation of kitchen, dishwashing, and back-of-house areas.
  • Operate dishwashing equipment to clean dishes, glassware, utensils, and kitchen tools.
  • Ensure proper handling, storage, and organization of all cleaned items.
  • Support kitchen operations by restocking supplies and assisting with basic cleaning tasks.
  • Remove trash, recycling, and compost while maintaining a clean and safe environment.
  • Clean floors, drains, walls, and equipment according to sanitation standards.
  • Follow all food safety, sanitation, and health department regulations.
  • Assist with banquet and event breakdown, including equipment cleaning and storage.
  • Maintain positive and professional communication with culinary and service teams.
  • Perform other related duties as assigned.

Skills

Fast-paced environment
Attention to detail
Team communication
Flexible availability
Physical endurance

Education

High school diploma or equivalent

Job description

Heritage Hotels & Resorts is seeking a dedicated Steward to maintain cleanliness and sanitation across kitchen and back-of-house areas. You will operate dishwashing equipment, handle, store, and organize cleaned items, and support the culinary team with restocking and basic cleaning tasks.

The role emphasizes safety, efficiency, and professionalism, contributing to a refined dining experience. Flexible availability and physical stamina are essential for success in a fast-paced hotel environment.

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