Kitchen Steward for Fast-Paced Event Service

State Farm Stadium; Gilbert (AZ); On-site; USD 19,000 - 25,000; Full time

Job summary

Craft Culinary Concepts is hiring a Dishwasher to ensure sanitation of the kitchen area and equipment after events. You will wash pots, pans, silverware, and utensils using a commercial dishwasher or by hand, and assist with general kitchen cleanup.

The role requires attention to safety, the ability to lift items, and willingness to work non-traditional hours in a fast-paced environment.

Qualifications

• Must be at least 16 years old.
• Valid County Food Handler Card on file with Craft Culinary Concepts for each event.
• Ability to follow instructions and work in a fast-paced environment.
• Must complete pre-employment forms and pass a background check.
• Able to work with a group and independently.

Responsibilities

• Maintain sanitation of the kitchen area including equipment, wares, glasses, and utensils.
• Wash pots, pans, silverware, and tools after events using a commercial dishwasher or by hand.
• Keep work areas organized and assist with cleaning and organization during and after events.

Skills

Ability to lift 50 pounds

Work non-traditional hours

Teamwork

Education

High School Diploma or equivalent

Job description

Craft Culinary Concepts is hiring a Dishwasher to ensure sanitation of the kitchen area and equipment after events. You will wash pots, pans, silverware, and utensils using a commercial dishwasher or by hand, and assist with general kitchen cleanup.

The role requires attention to safety, the ability to lift items, and willingness to work non-traditional hours in a fast-paced environment.