Kitchen Steward - Fast-Paced, Growth & Day-1 Benefits

White Lodging; West Lafayette (IN); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Day 1 Medical Insurance

Dental Insurance

Vision Insurance

Paid Parental Leave

PTO with rollover

Tuition Reimbursement

Wellness tools

Unlimited referral bonuses

401(k) with company match

Leadership development opportunities

Hotel discounts

Job summary

White Lodging is hiring a Dishwasher to support smooth kitchen operations at its Indiana location. You will maintain cleanliness, assist the culinary team, and help create a safe, efficient work environment in a fast-paced hotel kitchen.

No previous experience is required; a strong work ethic and the ability to stand for long periods are essential. The role offers benefits starting from day one and opportunities for growth within the hospitality group.

Qualifications

• Ability to work collaboratively with peers and the kitchen staff.
• Comfortable working in a fast-paced environment.
• No prior experience required, but a strong desire to work hard is essential.
• Ability to stand and move at a fast pace for long periods of time.

Responsibilities

• Sweep, mop floors, wash worktables, and clean walls of refrigerators and other assigned equipment using designated chemicals.
• Ensure that the floor and work surfaces are kept free of trash, water, etc. to prevent potential accidents.
• Scrape food from dirty dishes, pots, and pans and wash by hand or in the dishwasher.
• Sort silverware before cleaning and properly load and unload the dishwasher.
• Sort and store all clean china, glass, silver, chafers, coffee pots, pitchers, display pieces, and platters using proper procedures.
• Assist with unloading product from supply trucks.
• Perform other duties as assigned.

Skills

Team collaboration

Fast-paced environment

No prior experience required

Stamina to stand long hours

Job description

White Lodging is hiring a Dishwasher to support smooth kitchen operations at its Indiana location. You will maintain cleanliness, assist the culinary team, and help create a safe, efficient work environment in a fast-paced hotel kitchen.

No previous experience is required; a strong work ethic and the ability to stand for long periods are essential. The role offers benefits starting from day one and opportunities for growth within the hospitality group.