Kitchen Steward: Clean, Sanitize & Support Cooks

Seven-Feathers-Hotel-

Canyonville (OR)

On-site

USD 18,000 - 23,000

Full time

6 days ago
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Benefits offered by this job

Medical, dental, vision
Paid time off
401k with employer match
Fuel discounts
Free meals
Direct Pay (Payday Advance)

Job summary

Seven Feathers is seeking a dedicated team member for dishwashing and kitchen support in our restaurant. You will help keep dishes, pots, pans, sinks and work areas clean, and assist cooks and stewards with daily tasks. A focus on safety, organization and policy adherence is essential.

Requirements include a High School Diploma or GED, 6 months of back-of-house experience, and a Food Handler or ServSafe certificate. Age 18+; candidate must obtain a Class I Gaming License when applicable.

Qualifications

  • Excellent organizational, verbal, interpersonal, and customer relations skills.
  • Ability to handle multiple priorities and tasks.
  • Must be able to read and comprehend written instructions.
  • Current Food Handler or ServSafe Certificate required.
  • Must be able to obtain a Class I Gaming License.

Responsibilities

  • Ensure all restaurant dishes, pots and pans are cleaned in a fast and consistent manner.
  • Assist the supervisor and cooks in day-to-day operations and maintenance of the culinary department.
  • Maintain cleanliness of walk-in refrigerators and a clean, safe work area.
  • Clean floors, mats, walls and related surfaces per policy.

Skills

Organizational skills
Verbal communication
Interpersonal skills
Customer relations
Ability to multitask
Reading and comprehension

Education

High School Diploma or GED

Job description

Seven Feathers is seeking a dedicated team member for dishwashing and kitchen support in our restaurant. You will help keep dishes, pots, pans, sinks and work areas clean, and assist cooks and stewards with daily tasks. A focus on safety, organization and policy adherence is essential.

Requirements include a High School Diploma or GED, 6 months of back-of-house experience, and a Food Handler or ServSafe certificate. Age 18+; candidate must obtain a Class I Gaming License when applicable.

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