Enable job alerts via email!

Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian

Cafe Zupas

Avondale (AZ)

On-site

USD 30,000 - 40,000

Full time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player is seeking enthusiastic Kitchen Team Members to join their vibrant kitchen environment. This role offers a unique opportunity to work with fresh, high-quality ingredients while enjoying a set daytime schedule with no late nights or Sundays. Team members benefit from a clear path to promotions and raises, along with hands-on training in a supportive, collaborative atmosphere. Join a company that values teamwork and innovation, and be part of a growing brand that prioritizes real food and real ingredients. If you're ready to make a positive impact in the culinary world, this is the perfect opportunity for you!

Benefits

Free house-made meals
50% off food while working
Set schedule
5 raises in the first year
Hands-on training
Fun culture of positivity
Leadership positions available

Qualifications

  • Kitchen experience preferred but not required.
  • Detail-oriented and quick learners thrive in our fast-paced environment.

Responsibilities

  • Prepare fresh produce and cook house-made soups daily.
  • Maintain a clean and organized kitchen environment.

Skills

Kitchen experience
Detail-oriented
Quick learner
Adaptability

Education

High School Diploma

Tools

Advanced dishwasher

Job description

Kitchen Staff – 5 Raises Your First Year & Set Schedule

  • Eligible for 5 Raises in 1st Year
  • Daytime Set Schedule - No Sundays, Early Mornings, or Late Nights
  • Free house-made, high-quality meal with every shift worked
  • 100’s of Leadership Positions Available to Grow Into

Sound too good to be true? Our Kitchen Team Members know exactly when and how to get their next promotion and raise. Every team member has a defined career path that they control. It's just one example of many that make Cafe Zupas the best place to work!

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, and we believe our team is the key to what makes our concept so incredible.

With every decision we make, we ask is it right for our team members and our guests. It’s why we source the best ingredients, make everything in-house, and mentor team members each day. We believe it’s the only way to do business.

How We Nourish The Good Life:
  • Growing brand [yes, that means growth for you too!]
  • Real food, real ingredients
  • Personalized schedules
  • Prep & soup cook shifts daily between 8am-4pm
  • Dish & lobby daytime and evening shifts available
  • No grease, grills, fryers or microwaves
  • Organized kitchens and efficient processes
  • 50% off food while you’re working
  • Sundays are for you [we’re closed]
  • Hands-on and personal training
  • Fun culture of positivity and gratitude
  • Modern, energetic environment
  • Set expectations – no guessing
  • And of course, competitive pay!
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):
  • Prepare fresh produce for menu items
  • Cook our house-made soups, spreads, and dressings daily
  • Organize and maintain a clean lobby
  • Manage our advanced dishwasher and cleansing station
  • Be good to others. Be good to yourself!
Is it a fit? We’re looking for a team member that is:
  • Available to work at least three to five shifts a week
  • Kitchen experience preferred; not required
  • Quick and detail-oriented when prepping and cooking
  • Able to maintain a clean and organized kitchen
  • Growth minded, driven, and precise
  • A quick learner in a fast-paced environment
  • Adaptable to new processes and systems

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.

We opened our first location back in 2004. Today we have over 55 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today!

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Prep Cook (Avondale)

Kappaalphapsi1911

Avondale

On-site

USD 30,000 - 40,000

2 days ago
Be an early applicant

Line Cook - Broil/Grill (Avondale)

Kappaalphapsi1911

Avondale

On-site

USD 30,000 - 40,000

2 days ago
Be an early applicant

Cook - Prep Cook - Dishwasher

Meddys

Prairie Village

On-site

USD 25,000 - 35,000

6 days ago
Be an early applicant

Prep Cook-Part time-Arizona Catering

Oak View Group

Mesa

On-site

USD 10,000 - 60,000

Today
Be an early applicant

Prep / Line Cook - Wild Finch @ The Springs Resort

Presidian Hospitality

Phoenix

On-site

USD 30,000 - 40,000

Today
Be an early applicant

PrepLine Cook

Strike Back Bowling LLC

Colorado Springs

On-site

USD 10,000 - 60,000

Today
Be an early applicant

Prep Cook

True Food Kitchen

New Orleans

On-site

USD 25,000 - 35,000

Today
Be an early applicant

Brio-Prep Cook

Bertucci's

Dayton

On-site

USD 25,000 - 35,000

Yesterday
Be an early applicant

Prep Cook

Fox Restaurant Concepts

Cherry Hill Township

On-site

USD 10,000 - 60,000

Today
Be an early applicant