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Prep Cook-Part time-Arizona Catering

Oak View Group

Mesa (AZ)

On-site

USD 10,000 - 60,000

Part time

Yesterday
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Job summary

Join a leading company in the live event industry as a Prep Cook in Mesa, AZ. This part-time role involves preparing ingredients and ensuring a clean workspace while adhering to food safety regulations. Ideal candidates will have a high school diploma and experience in a kitchen environment. Enjoy benefits like a 401(k) savings plan while working in a dynamic team focused on quality and efficiency.

Benefits

401(k) savings plan
401(k) matching

Qualifications

  • Previous experience as a prep cook or in a similar role preferred.
  • Basic understanding of cooking methods, ingredients, and kitchen equipment.

Responsibilities

  • Prepare and measure ingredients as per recipes or chef instructions.
  • Maintain a clean and organized work area.
  • Follow all food safety and sanitation guidelines.

Skills

Attention to Detail
Organizational Skills
Time Management

Education

High school diploma or equivalent

Job description

Join to apply for the Prep Cook-Part time-Arizona Catering role at Oak View Group

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Join to apply for the Prep Cook-Part time-Arizona Catering role at Oak View Group

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This range is provided by Oak View Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$18.00/hr - $18.00/hr

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Prep Cook plays a critical role in the kitchen by preparing ingredients and ensuring that all necessary components are ready for the chefs. This position involves working in a fast-paced environment, maintaining a clean and organized workspace, and following food safety regulations to ensure high-quality dishes are prepared and served. The Prep Cook must be able to work well under pressure and have a strong understanding of kitchen operations.

This role will pay an hourly rate of $18 to $19.

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Responsibilities

  • Prepare and measure ingredients as per recipes or chef instructions.
  • Wash, peel, and chop vegetables, fruits, and other ingredients.
  • Portion and package food for storage or future use.
  • Maintain a clean and organized work area, including utensils, equipment, and storage areas.
  • Assist chefs with cooking and plating as needed.
  • Monitor food inventory levels and report any shortages to the kitchen manager.
  • Follow all food safety and sanitation guidelines.
  • Assist in receiving and storing deliveries of food and supplies.
  • Ensure proper food storage and labeling practices to avoid spoilage.
  • Support the kitchen team in maintaining a positive and efficient work environment.

Qualifications

  • High school diploma or equivalent preferred.
  • Previous experience as a prep cook or in a similar role is preferred.
  • Basic understanding of cooking methods, ingredients, and kitchen equipment.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and organizational skills.
  • Ability to follow instructions and work well in a team.
  • Excellent time management skills.
  • Knowledge of food safety regulations and procedures.
  • Physical stamina and the ability to lift up to 50 pounds.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Other
  • Industries
    Restaurants

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