Kitchen Staff

GetJobSmart; St. Louis (MO); On-site; USD 28,000 - 39,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Job summary

Trinity Ridge, a prominent restaurant chain in the Midwest, seeks dedicated kitchen staff for its St. Louis, MO location. This full-time role offers a competitive salary range and benefits, with the position open until November 23, 2026.

You will prepare and cook a variety of dishes, maintain high standards of food safety, and assist in cleaning and organizing the kitchen. Experience with cooking techniques and a willingness to learn are valued as part of a collaborative team.

Qualifications

• High school diploma or equivalent.
• At least 1 year of kitchen experience.
• Strong commitment to food safety and quality.
• Experience with a variety of cooking techniques and willingness to learn.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain a clean, organized, and safe kitchen workspace.
• Follow food safety and sanitation guidelines at all times.
• Assist in inventory management and restocking.
• Collaborate with team to ensure smooth service during peak hours.
• Support maintenance of kitchen equipment and adherence to policies.

Skills

Food safety awareness

Teamwork

Education

High school diploma or equivalent

Job description

Trinity Ridge, a prominent restaurant chain in the Midwest, seeks dedicated kitchen staff for its St. Louis, MO location. This full-time role offers a competitive salary range of $28,000 to $39,106, with benefits. The position is open until November 23, 2026.

As kitchen staff, you will prepare and cook a variety of dishes, maintain high standards of food safety and quality, and assist in cleaning and organizing the kitchen. Your tasks will include following recipes, managing inventory, and ensuring timely food service.

You will work in a collaborative kitchen team at Trinity Ridge's St. Louis location in Missouri. The workplace is known for its diverse menu and family-friendly atmosphere, providing a supportive environment for growth.

The salary range for this role at Trinity Ridge is $28,000 to $39,106 per year, with additional benefits such as health insurance, retirement plans, and paid time off. Trinity Ridge offers a competitive compensation package to attract and retain talented kitchen staff, ensuring that employees are rewarded for their hard work and dedication. The restaurant values its employees and strives to provide a comprehensive benefits package that supports their overall well-being and financial security.

To excel in this role, you should have a high school diploma or equivalent, at least one year of experience in a kitchen environment, and a strong commitment to food safety and quality. Experience with a variety of cooking techniques and a willingness to learn are also required.

• Prepare and cook food according to recipes and standardsMaintain clean and organized kitchen workspaceFollow food safety and sanitation guidelinesAssist in inventory management and restockingWork efficiently under pressure during peak hoursCollaborate with the kitchen team to ensure smooth operationsAssist in cleaning and maintaining kitchen equipmentFollow company policies and proceduresHigh school diploma or equivalentPrevious experience in a kitchen environment is preferredAbility to work in a fast-paced and physically demanding environmentStrong attention to detail and accuracyGood communication and teamwork skillsWillingness to learn and adapt to new tasks and proceduresFamiliarity with basic kitchen equipment and tools is a plus