Kitchen Sanitation Specialist – HACCP & Light Prep

UPMC

Pittsburgh (Allegheny County)

On-site

USD 28,000 - 38,000

Full time

37 hours ago
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Job summary

UPMC is seeking a dedicated kitchen porter to uphold high standards of cleanliness and sanitation across production, service, dining, and storage areas within our Pittsburgh facilities. You will assist the chef and manager, help with light food preparation, and deliver meals to residents as needed.

Responsibilities include cleaning equipment, maintaining floors, and adhering to SDS and HACCP guidelines while ensuring inspection-readiness at all times.

Qualifications

  • Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
  • Collects and removes trash from all areas of the operation following established procedures. Adheres to recycling guidelines.
  • Cleans and maintains floors and walls in designated food service areas following established procedures.
  • Cleans and sanitizes dishes and related service ware following established procedures.
  • Monitors and records temperatures according to operation guidelines.
  • Maintains inspection-readiness at all times and follows HACCP procedures while completing job duties.
  • Uses and maintains equipment according to manufacturer and department guidelines; follows all safety procedures.

Responsibilities

  • Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
  • Collects and removes trash from all areas of the operation following established procedures. Adheres to recycling guidelines.
  • Cleans and maintains floors and walls in designated food service areas following established procedures.
  • Cleans and sanitizes dishes and related service ware following established procedures.
  • Monitors and records temperatures according to operation guidelines.
  • Maintains inspection-readiness at all times and follows HACCP procedures while completing job duties.
  • Uses and maintains equipment according to manufacturer and department guidelines; follows all safety procedures.

Skills

Sanitation
Food safety
Teamwork
Communication

Job description

UPMC is seeking a dedicated kitchen porter to uphold high standards of cleanliness and sanitation across production, service, dining, and storage areas within our Pittsburgh facilities. You will assist the chef and manager, help with light food preparation, and deliver meals to residents as needed.

Responsibilities include cleaning equipment, maintaining floors, and adhering to SDS and HACCP guidelines while ensuring inspection-readiness at all times.

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