Kitchen Prep Specialist/Team Member

Chick-fil-A; San Antonio (TX); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Flexible Schedules

Free and Discounted Food

Closed on Sundays

Local Ownership

College Scholarships

Job summary

Chick-fil-A Pavilions North in San Antonio is hiring a full-time kitchen prep team member. You will prepare ingredients, stock the kitchen, and support service readiness with a focus on cleanliness and food safety.

No restaurant experience is required as training will be provided. As the restaurant grows, there will be opportunities to take on additional responsibilities and leadership roles within a collaborative team.

Qualifications

• Full time availability to serve guests
• Able to work between 10am and 8pm
• Available to work 5 days per week, including Saturdays
• Determination and drive to provide great guest experiences
• Heart and mindset to learn why and how we do things
• Show up consistently and be prepared
• Take ownership of your role during a shift
• Communicate well with guests, teammates, and leaders
• Willing to learn, improve, and accept feedback
• Care about doing things the right way, even when busy

Responsibilities

• Work independently or with assistance to complete prep and order lists while coordinating with other restaurant leaders
• Prepare ingredients and menu-items throughout the day (washing, cutting, slicing, and portioning food items)
• Complete daily prep lists to ensure the kitchen is stocked and ready for service at all times
• Complete opening or closing tasks as assigned for other kitchen areas as needed
• Prepare bulk produce, proteins, and other ingredients according to Chick-fil-A procedures and food safety standards
• Label, date, and properly store all prepared foods; maintain a clean, organized prep area and follow all food safety guidelines
• Restock ingredients and supplies so kitchen stations can operate smoothly during busy periods
• Assist the kitchen team during peak times by supporting stations such as fries, boards, or assembling when needed
• Help with dish washing, organizing inventory, and maintaining overall kitchen cleanliness
• Work safely around kitchen equipment and report any issues to Leadership
• Follow Chick-fil-A standards and procedures at all times

Skills

Full time Availability

Determination and Drive

Heart and Mindset

Consistency

Ownership

Communication

Learnability

multitask

Shift flexibility

Job description

Our restaurant is located just west of the airport and across from North Star Mall. We are looking for friendly, reliable people who find joy in serving others and working with their team.

This role is a full-time kitchen prep position responsible for preparing ingredients and helping ensure the kitchen is ready for service each day. The prep team plays an important role behind the scenes by keeping our kitchen organized, stocked, and operating smoothly.

No prior restaurant experience is required, we will teach you everything you need to know to succeed. As our restaurant grows, there will also be opportunities for you to grow into additional responsibilities and leadership roles.

Ideal candidates will have:

• Full time Availability– to serve and meet the needs of our guests when they need us the most. We ask that you are able to work between 10am and 8pm. Candidates should be available to work 5 days per week. Saturday availability is a required.
• Determination and Drive– to make our guest’s day and give them the experience that they have come to expect from the Chick-fil-A brand.
• Heart and Mindset– to learn not just learn theWhatandHowwe do, but theWhywe do it.

What We Value in Team Members

• Show up consistently and are prepared
• Take ownership of their role during a shift
• Communicate well with guests, teammates, and leaders
• Are willing to learn, improve, and accept feedback
• Care about doing things the right way, even when it’s busy

What you'll do (responsibilities)

• Work independently or with assistance to complete prep and order lists while coordinating with other restaurant leaders
• Prepare ingredients and menu-items throughout the day (including washing, cutting, slicing, and portioning food items)
• Complete daily prep lists to ensure the kitchen is stocked and ready for service at all times
• Complete opening or closing tasks as assigned for other kitchen areas as needed
• Prepare bulk produce, proteins, and other ingredients according to Chick-fil-A procedures and food safety standards
• Label, date, and properly store all prepared foodsMaintain a clean, organized prep area and follow all food safety guidelines
• Restock ingredients and supplies so kitchen stations can operate smoothly during busy periods
• Assist the kitchen team during peak times by supporting stations such as fries, boards, or assembling when needed
• Help with dish washing, organizing inventory, and maintaining overall kitchen cleanliness
• Work safely around kitchen equipment and report any issues to Leadership
• Follow Chick-fil-A standards and procedures at all times

What we're looking for (qualifications)

• Consistent, reliable, and punctual
• Positive, cheerful, and servant hearted attitude
• Passion for helping and serving others
• Coachable and eager to learn
• Strong communication and interpersonal skills
• Able to multitask while maintaining attention to detail
• Works well independently and in a team setting
• Flexible to work various shifts
• Physically able to stand for long periods and lift/carry items up to 50lbs on a regular basis

Working at Chick-fil-A Pavilions North is more than just a job – it’s a stepping stone to a successful future in the world of business and life. We want your time with us to prepare you for your future – whatever that might be. Here are some of the great benefits of working at Chick-fil-A:

• Flexible Schedules – We understand you may have school, activities, and obligations. While we ask that our prep team members be available to work at Fridays and Saturdays. We pride ourselves on being flexible and will work with you personally on creating that margin.
• Free and Discounted Food – Enjoy free/discounted food for your breaks!
• Closed on Sundays – We are excited to brag about #NoMoreSundays! All Chick-fil-A Restaurants are closed on Sundays so you can have a day off to spend with family and friends.
• Local Ownership – Our restaurant is locally owned and operated. We have a family of team members committed to working hard together and having fun.
• College Scholarships– At Chick-fil-A we believe everyone deserves an education. We offer scholarships up to $2,500 per year to employees who qualify.

At Chick-fil-A Pavilions North, you are more than an employee – you’re a highly valued member of our team. We look forward to have you join us!

. . .

Helpful hint: if you interview with us, smile a lot. Smiling is our favorite! We are looking for someone who is friendly, hardworking, motivated, and honest.

Minimum age requirement: 18 years old

Please note that this position is only for Chick-fil-A Pavilions North. Each Chick-fil-A location is individually owned and operated.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.