Kitchen Prep Pro — Flexible Morning Shifts

Stoltzfus Meats, Inc.; Intercourse (PA); On-site; USD 21,000 - 25,000; Full time

Job summary

Stoltzfus Meats, Inc. is seeking a Prep Cook to join our team in Intercourse, PA. You will prepare ingredients, organize for service, and support the cooking team throughout the day in a busy kitchen environment.

We welcome training for the right candidate who is dependable, eager to learn, and takes pride in a job well done. Schedule options include two shifts on Tuesdays through Fridays, with pay of $15–$18 per hour.

Qualifications

• Previous kitchen, cooking, or food preparation experience is helpful but not required.
• Willingness to learn recipes, preparation methods, and kitchen procedures.
• Ability to follow instructions and work independently once trained.
• Strong attention to detail and organization.
• Ability to work efficiently while maintaining quality and food safety standards.
• Dependable with a strong work ethic and good attendance.
• Positive, team-oriented attitude.

Responsibilities

• Prepare ingredients and food items according to recipes and kitchen procedures.
• Wash, chop, portion, measure, and organize ingredients for daily production and service.
• Assist cooks and other kitchen team members with food preparation as needed.
• Maintain clean, organized, and well-stocked preparation areas.
• Properly store ingredients and prepared foods while following product rotation and FIFO practices.
• Maintain consistency in food preparation, portioning, and presentation.
• Follow food safety, sanitation, and workplace safety procedures.
• Assist with opening, closing, and general kitchen cleaning responsibilities.
• Help monitor ingredient levels and communicate when supplies are running low.
• Support the kitchen team wherever needed to keep daily operations running smoothly.

Skills

Kitchen experience

Willingness to learn

Attention to detail

Team player

Dependable

Job description

Stoltzfus Meats, Inc. is seeking a Prep Cook to join our team in Intercourse, PA. You will prepare ingredients, organize for service, and support the cooking team throughout the day in a busy kitchen environment.

We welcome training for the right candidate who is dependable, eager to learn, and takes pride in a job well done. Schedule options include two shifts on Tuesdays through Fridays, with pay of $15–$18 per hour.