Kitchen Operations Manager

Workstream; Madison (MS); On-site; USD 42,000 - 60,000; Full time

Job summary

Malco Theatres is seeking a Bar Manager to oversee all kitchen functions, ensuring cleanliness and sanitation, cost control, and quality standards. The role involves managing staff, supervising food prep, training, inventory control, and assisting patrons with questions or complaints.

This on-site position requires strong leadership in a fast-paced theater environment and a commitment to health and safety protocols across all kitchen operations.

Qualifications

• Duties include managing kitchen staff and ensuring safety and sanitation.
• Experience supervising food preparation and controlling costs.
• Ability to train staff and maintain inventory levels.

Responsibilities

• Manage kitchen staff and coordinate food orders.
• Supervise food preparation and cooking.
• Train kitchen staff as needed.
• Ensure staff follows safety and cleanliness standards.
• Maintain stock and monitor inventory levels.
• Ensure portions, cooking and serving meet standards.
• Control food costs through proper storage and waste control.
• Assist patrons with questions or complaints.
• Perform related duties as required.

Skills

Staff management

Food safety

Inventory management

Waste control

Customer service

Job description

Malco Theatres is seeking a Bar Manager to oversee all kitchen functions, ensuring cleanliness and sanitation, cost control, and quality standards. The role involves managing staff, supervising food prep, training, inventory control, and assisting patrons with questions or complaints.

This on-site position requires strong leadership in a fast-paced theater environment and a commitment to health and safety protocols across all kitchen operations.