Kitchen Operations Lead - Nutrition Services

Norton Sound Health Corp; Nome (AK); On-site; USD 58,000 - 74,000; Full time

Job summary

Norton Sound Health Corporation seeks a Kitchen Supervisor in Nome, AK to lead the Nutrition Services team in daily patient and staff meals. You will direct operations, mentor staff, ensure safety, and uphold NSHC’s mission and values.

The role requires a Bachelor’s Degree with Culinary Arts or related field and at least 3 years of supervising experience in food service. Join a team dedicated to high-quality nutrition and compassionate care.

Qualifications

• Knowledge of food safety requirements.
• Knowledge of commercial food preparation standards and equipment use.
• Knowledge of menu and meal planning for institutions.
• Strong patient/customer service and teamwork.

Responsibilities

• Supervise the day-to-day operations of the kitchen and food service for patients and staff.
• Assist with selection, scheduling, training, performance management and discipline.
• Train staff on the safe handling of food, new procedures and refresher training as required.
• Assist with workflow, scheduling, staffing, menu planning and other functions to ensure efficient, quality service.
• Perform other duties as assigned.

Skills

Staff supervision

Leadership

Time management

Communication

Education

Bachelor's Degree

Culinary Arts

Job description

Norton Sound Health Corporation seeks a Kitchen Supervisor in Nome, AK to lead the Nutrition Services team in daily patient and staff meals. You will direct operations, mentor staff, ensure safety, and uphold NSHC’s mission and values.

The role requires a Bachelor’s Degree with Culinary Arts or related field and at least 3 years of supervising experience in food service. Join a team dedicated to high-quality nutrition and compassionate care.