Kitchen Operations Lead — From-Scratch, Cost & Quality

Summerwood Corporation; Fort Payne (AL); On-site; USD 40,000 - 55,000; Full time

Job summary

Summerwood Corporation in Fort Payne, Alabama is seeking an experienced kitchen manager to oversee all kitchen functions. The role requires a minimum of 5 years in various kitchen positions with a focus on fresh, from scratch recipes.

The ideal candidate will effectively communicate with staff and guests while ensuring compliance with health regulations and managing kitchen operations for maximum profitability. The team member should be ready to thrive in a dynamic, fun environment.

Qualifications

• Minimum 5 years in varied kitchen positions including food prep, line cook, fry cook, and expediter.
• 1 year in a similar capacity with strong communication skills.

Responsibilities

• Responsible for kitchen functions: food purchasing and quality standards.
• Supervise kitchen operations to ensure health code compliance.
• Monitor COGS through inventory control and food safety practices.

Skills

Cooking skills

Team communication

Cost management

Inventory control

Job description

Summerwood Corporation in Fort Payne, Alabama is seeking an experienced kitchen manager to oversee all kitchen functions. The role requires a minimum of 5 years in various kitchen positions with a focus on fresh, from scratch recipes.

The ideal candidate will effectively communicate with staff and guests while ensuring compliance with health regulations and managing kitchen operations for maximum profitability. The team member should be ready to thrive in a dynamic, fun environment.