Kitchen Member BOH

Taziki's Cafe - TOC, LLC; Chattanooga (TN); On-site; USD 30,000 - 35,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Free uniforms

Job summary

A popular cafe chain in Cleveland, Tennessee is looking for a dedicated team member to join their kitchen staff. Responsibilities include preparing fresh food, maintaining kitchen standards, and working efficiently in a dynamic environment. Ideal candidates should possess good communication skills and dependability. Flexibility in scheduling is required, and training will be provided for those with little experience. Enjoy the perks of employee discounts and a supportive team culture.

Qualifications

• Experience preferred but not required; training will be provided.
• Ability to work in a fast-paced environment is essential.
• Understand and abide by all company standards and policies.

Responsibilities

• Prepare fresh food items daily and accurately.
• Set up and stock stations with all necessary supplies.
• Maintain health department standards throughout each shift.
• Perform shift side work, including opening and closing duties.

Skills

Proper knife skills

Good communication skills

Ability to operate kitchen equipment

Dependable and reliable

Strong work ethic

Job description

Benefits

Employee discounts

Flexible schedule

Free food & snacks

Free uniforms

What Your Teammates Say

• I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!
• It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning.

Your Role

• Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.
• Preparing fresh food items daily and accurately
• Setting up and stocking stations with all necessary supplies
• Menu and product knowledge
• Managing orders efficiently
• Preparing catering orders
• Proper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance
• Maintaining health department standards throughout each shift
• Cleaning and maintaining kitchen, dish, and prep areas
• Performing shift side work, including opening and closing duties
• Completing all course certifications for kitchen team members in our training platform

The Ideal Team Member

• Experience preferred but not required - we will train you!
• Proper knife skills
• Ability to operate all necessary kitchen equipment
• Good communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Strong work ethic with passion and urgency
• Dependable and reliable
• Work flexible schedule
• Professional attitude and respect for coworkers, establishment, and the brand

All Employees Must

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a food handler's card shortly after beginning employment

Your Working Conditions / Hours

Hours will vary by store.

You’ll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

Your Physical Requirements

• Prolonged standing
• Bending
• Stooping
• Twisting
• Lifting/carrying up to 30 pounds
• Cooking

¡Se Habla Español!

Taziki's is an equal opportunity employer.