Kitchen Manager - Night & Weekend Leader (Sign-On)

Jefferson City Pizza Ranch; Jefferson City (MO); On-site; USD 45,000 - 62,000; Full time

Benefits offered by this job

Sign-On Bonus

Job summary

Pizza Ranch Inc. in Jefferson City is seeking a Kitchen Manager who leads food quality, kitchen operations, and back-of-house team culture. You will support the General Manager in daily operations, ensuring food standards, safety, and cleanliness remain top-tier.

This hands-on leadership role suits someone who can manage high-volume dinner and weekend rushes, motivate the team, and keep operations running smoothly.

Qualifications

• Experience in restaurant or kitchen management is preferred.
• Strong leadership and guest service mindset.
• Ability to multitask in a high-volume environment.
• Proficiency in basic computer skills.
• High school diploma or equivalent required.

Responsibilities

• Oversee daily kitchen operations to ensure food quality, cleanliness, and speed of service.
• Interview, hire, and train back-of-house team members.
• Manage inventory and food ordering to meet budget and demand.
• Uphold food safety protocols and maintain cleanliness.

Skills

Leadership

Communication

Organizational skills

Multitasking

Kitchen management

Proficiency with computer skills

Education

High school diploma or equivalent

Tools

Kitchen management systems

Job description

Pizza Ranch Inc. in Jefferson City is seeking a Kitchen Manager who leads food quality, kitchen operations, and back-of-house team culture. You will support the General Manager in daily operations, ensuring food standards, safety, and cleanliness remain top-tier.

This hands-on leadership role suits someone who can manage high-volume dinner and weekend rushes, motivate the team, and keep operations running smoothly.