Kitchen Manager: Lead Quality, Safety & Team Growth

Salted; Chicago (IL); On-site; USD 60,000 - 81,000; Full time

Benefits offered by this job

Performance-based bonus program

Profit share

Career development

Medical, Dental, & Vision plan

401k with employer match

Free meals

Job summary

Salted, a leading delivery-first restaurant group, seeks a Kitchen Manager in Chicago to oversee kitchen operations and drive Salted standards. Location is 2255 W Taylor St, with accountability for safety, sanitation, and interdepartmental collaboration to ensure exceptional dining experiences.

Salary is $70,000 annually with a competitive benefits package, including medical/dental/vision, 401k with employer match, and opportunities for career development. Free meals supplied each shift.

Qualifications

• Solid foundation in culinary skills, including knife/prep work, flat-top cooking.
• Ability to stand for extended periods and lift up to 50 lbs.
• Minimum of 5 years of kitchen experience
• Minimum of 2 years of leadership experience

Responsibilities

• Prepare and cook food items to Salted standards.
• Maintain sanitation and safety compliance.
• Collaborate with Front of House to deliver dining experiences.
• Uphold high quality and consistency in production.
• Implement sanitation protocols and maintain organization to meet safety standards.
• Foster clear communication within kitchen and with corporate.
• Manage scheduling, inventory, and financial/operational tasks.
• Recruit, train, and develop kitchen staff.

Skills

Culinary skills

Leadership

Food safety

Job description

Salted, a leading delivery-first restaurant group, seeks a Kitchen Manager in Chicago to oversee kitchen operations and drive Salted standards. Location is 2255 W Taylor St, with accountability for safety, sanitation, and interdepartmental collaboration to ensure exceptional dining experiences.

Salary is $70,000 annually with a competitive benefits package, including medical/dental/vision, 401k with employer match, and opportunities for career development. Free meals supplied each shift.