Kitchen Manager: Lead HOH, Train Teams & Grow

Buffalo Wild Wings; Omaha (NE); On-site; USD 52,000 - 72,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Program*

Free Shift Meals & Discounted Meals*

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off*

401(k) Retirement Plan*

Tuition Benefits*

Medical, Dental and Vision*

Champions of Hope*

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community & Charitable Involvement

Igniting Dreams Grant Program

Training Contests

Job summary

Buffalo Wild Wings in Omaha is seeking a Kitchen Manager to lead the Heart-of-House operations, oversee HOH execution, and provide direction for all HOH team members. You will help create legendary experiences for guests and staff.

The role requires about 2 years of restaurant, bar, or kitchen management, knowledge of labor laws, health codes, safe food handling, responsible alcohol service, and a passion for training and developing your team. Buffalo Wild Wings is an equal opportunity employer.

Qualifications

• Preferably, you have 2 years of restaurant, bar, or kitchen management experience.
• You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• You have a passion for training and developing your team.

Responsibilities

• You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager.
• You will oversee the execution and performance of the HOH and will provide direction and supervision for all HOH team members.

Skills

Restaurant management

Team training

Labor laws knowledge

Tools

POS systems

Computer operations

Job description

Buffalo Wild Wings in Omaha is seeking a Kitchen Manager to lead the Heart-of-House operations, oversee HOH execution, and provide direction for all HOH team members. You will help create legendary experiences for guests and staff.

The role requires about 2 years of restaurant, bar, or kitchen management, knowledge of labor laws, health codes, safe food handling, responsible alcohol service, and a passion for training and developing your team. Buffalo Wild Wings is an equal opportunity employer.