Kitchen Manager — Lead High-Volume BOH, Growth & Benefits

Spanish Springs Lanes; New York (NY); On-site; USD 80,000 - 88,000; Full time

Benefits offered by this job

Medical, Dental, and Vision plans

401(k) Retirement Plans

Employee Stock Purchase Program

Employee Assistance Program (EAP)

Vacation and Holidays

Perks! Bowling, Boomer's, and Waterpar

Job summary

Lucky Strike Entertainment in New York is seeking a Kitchen Manager to lead the back of house, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.

You will run kitchen operations, train staff, and work the line with your team, setting the standard through your own execution while ensuring food safety and sanitation. This role offers comprehensive benefits and strong growth opportunities.

Qualifications

• 3+ years of kitchen leadership experience including banquet and event service
• Culinary skills to lead from the line
• Experience building and developing BOH teams in high-volume environments
• Strong financial acumen including food cost, labor, and waste management
• Current or ability to obtain ServSafe certification
• Knowledge of food safety and sanitation standards in high-volume kitchens
• Flexible availability including nights, weekends, and holidays

Responsibilities

• Run kitchen operations with a focus on food quality, speed, sanitation and consistent execution across all service periods
• Train, coach, and develop BOH team members to perform at a high level in a fast-paced environment
• Work the line alongside your team during prep, service, and events
• Manage food cost, labor, inventory, waste, and ordering to hit financial targets
• Maintain compliance with food safety, sanitation, health codes, and operational standards
• Partner with Operations and the Executive Chef on menu rollouts and culinary standards

Skills

Kitchen leadership

Culinary skill set

Team development

Financial acumen

ServSafe certification

Food safety knowledge

Flexible availability

Job description

Lucky Strike Entertainment in New York is seeking a Kitchen Manager to lead the back of house, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.

You will run kitchen operations, train staff, and work the line with your team, setting the standard through your own execution while ensuring food safety and sanitation. This role offers comprehensive benefits and strong growth opportunities.