Kitchen Manager: Full-Time

Ontario Trillium Foundation

Riverview (FL)

On-site

USD 42,000 - 54,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
Complimentary meal per shift

Job summary

Eggs Up Grill Riverview is hiring an experienced Kitchen Manager to lead a fast-paced breakfast, brunch and lunch kitchen. You will supervise, organize prep, manage tickets, ensure safety and cleanliness, and collaborate with the kitchen team.

Requirements include at least 2 years in a supervisory role, ServSafe Manager Certificate, and knowledge of inventory control and order entry. Weekend/holiday availability and the ability to start early for catering orders are essential.

Qualifications

  • Communication - written and verbal required.
  • Prior management or leadership role in a kitchen is required.
  • Knowledge of order entry and inventory control.
  • ServSafe Manager Certificate is REQUIRED.
  • Running expo and knowledge of all BOH duties.

Responsibilities

  • Prepare food according to established recipes.
  • Read and manage tickets to ensure timely and accurate execution.
  • Maintain cleanliness and sanitation of all BOH workstations.
  • Collaborate effectively with the kitchen team.
  • Manage inventory and place food orders.
  • Be able to come in earlier than shift start for catering orders.
  • Be able to execute all menu items on all grill stations.
  • Train and communicate clearly with team members.
  • Maintain strong written and verbal communication.
  • Weekly pay.
  • Flexible scheduling—be home for dinner.
  • One complimentary meal per shift.
  • Supportive, team-oriented work environment.

Skills

Kitchen supervision
Team leadership

Education

ServSafe Manager Certificate

Job description

Eggs Up Grill is hiring immediately for an experienced Kitchen Manager to join our team!

We serve breakfast, brunch, and lunch daily from 6:00 AM to 2:00 PM—work with us and enjoy being home in time for dinner.

We’re looking for a strong multitasker with a professional attitude and proven experience in a fast-paced kitchen. Candidates must have at least 2 years of experience as a supervisor, kitchen lead, or manager + Manager ServSafe Certificate.

  • Full-time position (serious applicants only)
  • Weekend and holiday availability required
  • Pay is negotiable based upon experience and skill level
Responsibilities
  • Prepare food according to established recipes
  • Read and manage tickets to ensure timely and accurate execution
  • Maintain cleanliness and sanitation of all BOH workstations
  • Collaborate effectively with the kitchen team
  • Manage inventory and place food orders
  • Be able to come in earlier then shift start in the event of morning catering orders
  • Be able to execute all menu items on all grill stations
  • Train and communicate clearly with team members
  • Maintain strong written and verbal communication
  • Weekly pay
  • Flexible scheduling—be home for dinner
  • One complimentary meal per shift
  • Supportive, team-oriented work environment
Location
Requirements

Communication - written and verbal

Prior management or leadership role in a kitchen is required

Knowledge of order entry and inventory control

ServSafe Manager Certificate is REQUIRED

Running expo and knowledge of all BOH duties

Company Information

At Eggs Up Grill Riverview, we’re more than just a breakfast and lunch restaurant—we’re a people-first brand built on hospitality, consistency, and community. Our mission is to deliver a welcoming, upbeat experience for every guest, every time, while creating a workplace where team members feel valued, supported, and empowered to grow.

Our culture is rooted in teamwork, accountability, and a strong work ethic. We believe great kitchens run on clear communication, mutual respect, and leaders who lead by example. Whether you’re on the line, running expo, or managing the shift, everyone plays a key role in delivering fresh, made-to-order food with speed and accuracy.

We also believe in work-life balance—our daytime hours mean you can build a career in hospitality without sacrificing your evenings. If you take pride in your work, thrive in a fast-paced environment, and want to be part of a positive, high-energy team, you’ll feel right at home here.

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