Kitchen Manager — Flexible Schedule & Growth Opportunity

Texas Roadhouse; Waukesha (WI); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical, Dental and Vision Insurance

Paid Vacations and Leave

Tuition Reimbursement

Profit-Sharing Program

Flexible Work Schedules

Job summary

A renowned restaurant chain in Waukesha, Wisconsin is seeking a Kitchen Manager to lead all back of house operations. Responsibilities include managing food production, staff performance, and compliance with safety standards. Ideal candidates have extensive kitchen management experience and a passion for delivering high-quality food. The position offers a competitive total rewards package and opportunities for career growth.

Qualifications

• 5+ years of kitchen management experience preferred.
• Knowledge of all aspects of food service and kitchen operations.
• Ability to provide constructive feedback to team members.

Responsibilities

• Oversee food production and preparation.
• Maintain compliance with health and safety regulations.
• Manage kitchen staff performance and scheduling.
• Control food costs and track waste.
• Create a fun and safe work environment.

Skills

Food cost management

Safe food handling procedures

Performance management

Staff training

Time management

Job description

A renowned restaurant chain in Waukesha, Wisconsin is seeking a Kitchen Manager to lead all back of house operations. Responsibilities include managing food production, staff performance, and compliance with safety standards. Ideal candidates have extensive kitchen management experience and a passion for delivering high-quality food. The position offers a competitive total rewards package and opportunities for career growth.