Kitchen Manager - Convenience Store Leader

Enerbase Cooperative Resources; Makoti (ND); On-site; USD 52,000 - 72,000; Full time

Benefits offered by this job

Medical insurance

Dental and Vision

Short/Long term disability

Life insurance

PTO

Paid holidays

Flexible scheduling

Job summary

Enerbase Cooperative Resources is seeking a Kitchen Manager to oversee daily operations of our convenience-store kitchen and ensure high-quality food for customers.

Responsibilities include supervising kitchen staff, maintaining health and safety standards, managing inventory and equipment, and collaborating on menu development to meet customer needs and profitability. Strong leadership and communication are required.

Qualifications

• Proven experience in a kitchen management role within a convenience store setting.
• Strong understanding of food safety regulations and best practices.
• Excellent organizational and time management skills.
• Ability to lead and motivate a small team.
• Basic culinary skills and knowledge of food preparation techniques.
• Proficiency in inventory management and cost control.
• Effective communication and interpersonal skills.
• FT Schedule will include working every other weekend.

Responsibilities

• Daily supervision of kitchen staff, including recruitment, training, scheduling and performance reviews.
• Monitors kitchen operations to ensure compliance with health and fire department regulations and food handling standards.
• Oversees daily food preparation processes including cooking, assembly and plating; can perform duties of other kitchen positions.
• Manages food inventory levels through efficient ordering and storage at proper temperatures to minimize waste.
• Collaborates with management to create and modify menus to be appealing and profitable.
• Addresses customer concerns related to food quality and service.
• Implements and enforces cleaning procedures to maintain sanitary kitchen and workspace.
• Performs other duties as requested by Operations/Store Manager.

Skills

Team leadership

Food safety knowledge

Organizational skills

Time management

Culinary basics

Inventory management

Communication skills

Interpersonal skills

Scheduling flexibility

Tools

Outlook

Word

Excel

Job description

Enerbase Cooperative Resources is seeking a Kitchen Manager to oversee daily operations of our convenience-store kitchen and ensure high-quality food for customers.

Responsibilities include supervising kitchen staff, maintaining health and safety standards, managing inventory and equipment, and collaborating on menu development to meet customer needs and profitability. Strong leadership and communication are required.