Kitchen Manager - Brunch & Sip

Pho Prime, LLC; Phoenix (AZ); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

50% Employee Discount on meals

Competitive wages

Job summary

A food service company in Arizona is seeking a Kitchen Manager to oversee daily food service operations and manage staff. The ideal candidate will have experience in food service, strong leadership skills, and knowledge of food safety practices. Responsibilities include monitoring product quality, managing inventory, and ensuring health standards. This position offers competitive wages and an employee discount on meals.

Qualifications

• Previous experience in food service or related fields.
• Knowledge of common food safety practices.
• Strong leadership qualities.
• Ability to thrive in a fast-paced environment.
• Excellent written and verbal communication skills.
• 50% employee discount on meals is available.
• Competitive wages are offered.

Responsibilities

• Oversee the daily operation of food service staff.
• Monitor quality of products and services produced.
• Adjust daily schedule for shift personnel for efficiency.
• Manage inventory of ingredients and supplies.
• Maintain health standards for raw and finished products.

Skills

Leadership

Food safety knowledge

Communication skills

Ability to work under pressure

Written & communication skills

Customer/employee discounts awareness

Job description

Job Description

A Kitchen Manager directly supervises and coordinates the activities of workers engaged in preparing and serving food.

Responsibilities

• Oversee the daily operation of food service staff
• Monitor quality of products and services produced
• Adjust daily schedule for shift personnel to ensure optimal efficiency
• Manage inventory of ingredients and supplies
• Maintain health standards for raw and finished products

Qualifications

• Previous experience in food service or other related fields
• Knowledge of common food safety practices
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• 50% Employee Discount on meals
• Competitive wages

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.