Kitchen Manager

Canteen Services Inc

Peru (IN)

On-site

USD 23,000 - 32,000

Full time

3 days ago
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Benefits offered by this job

Medical
Dental
Vision
401K
Paid Time Off

Job summary

Tigg's Canteen Services is seeking a permanent Full-Time Kitchen Manager for the Miami County Jail in Peru, IN. The role requires leadership in a structured correctional environment, following recipes, lifting up to 50 pounds, and weekend shifts. Salary starts at $20.00 per hour.

The position offers a competitive wage and benefits including medical, dental, vision, 401K, and paid time off. Previous kitchen experience is a plus, and training is available for the right candidate.

Qualifications

  • Ability to work well in a structured correctional environment.
  • Ability to read and follow company recipes.
  • Ability to lift up to 50 pounds.
  • Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up.
  • Previous food service or kitchen experience would be a plus, but we can train the right person!

Responsibilities

  • Lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up.
  • Adhere to rotating weekend/holiday schedule and varying shifts.

Skills

Leadership
Structured environment
Follow recipes
Physical stamina
Meal prep

Education

High school diploma

Job description

Looking for a Leadership position in Food Service?

Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment?

Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager for Miami County Jail in Peru IN.

We Offer a Competitive Wage And Benefit Package Including
  • Pay starting at $20.00 an hour for this location.
  • Medical
  • Dental
  • Vision
  • 401K
  • Paid Time Off
  • And much more
Qualifications Include
  • Ability to work well in a structured correctional environment.
  • Ability to read and follow company recipes.
  • Ability to lift up to 50 pounds.
  • Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up.
Requirements Include
  • High school diploma or equivalent
  • Flexibility to work weekends and holidays on a rotating basis.
  • Flexibility to work varying shifts - days and hours (Monday-Saturday 9:00am - 6:00pm & Sunday 9am-2pm)
  • Clearance approval into the facility

Previous food service or kitchen experience would be a plus, but we can train the right person!

Salary: $20.00 per hour

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