Kitchen Manager

Sickiesburgers; Omaha (NE); On-site; USD 40,000 - 80,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a dedicated Kitchen Manager to oversee kitchen operations and lead the kitchen staff. This role involves coaching team members to meet high standards and collaborating with management to achieve budget goals. With a focus on guest experience and a fun atmosphere, this position offers a chance to be part of a thriving company that values its employees and customers alike. Join a dynamic team that is rapidly expanding and make a significant impact in a vibrant kitchen environment.

Benefits

Medical Benefits from Day One

Paid Medical, Dental, and Vision Insurance

Competitive Salary

Quarterly Bonus Program

Paid Time Off

Qualifications

• Strong leadership skills and ability to work in a fast-paced environment.
• 2+ years of experience in a similar role.

Responsibilities

• Oversee daily operations of the kitchen and maintain staffing levels.
• Train and develop new kitchen members while adhering to safety guidelines.

Skills

Leadership Skills

Ability to Work in Fast-Paced Environment

Education

2+ Years of Similar Experience

Job description

Company Overview

• Passionate about the guest experience
• We offer 50 different burgers and 50 different tap beers
• We provide a fun upbeat atmosphere

Job Summary

• Oversee all operations of Kitchen
• Coach and develop the kitchen staff to operate to Sickies standards
• Work with fellow managers to obtain weekly budget goals

Responsibilities

• Oversee daily operations of kitchen
• Train and develop new kitchen members
• Maintain staffing levels in kitchen
• Adhere to all safety guidelines
• Conduct weekly inventories and schedules
• Maintain a clean and fun work environment
• Communicate regularly with fellow managers and General Manager

Qualifications

• Strong leadership skills
• 2+ years of similar experience
• Ability to work in a fast-paced environment

Benefits/Perks

• Join a company that is rapidly expanding and thriving in the restaurant industry. We care about the guest experience and atmosphere we provide.
• Medical benefits from day one
• Paid medical, dental, and vision insurance
• Competitive salary
• Quarterly bonus program
• Paid time off