Kitchen Manager

Buffalo Wings; Fond du Lac (WI); On-site; USD 40,000 - 55,000; Full time

Job summary

Buffalo Wild Wings is seeking a Kitchen Manager to create legendary experiences for guests and lead the Heart-of-House team. This role includes overseeing kitchen performance, ensuring compliance with food safety regulations, and fostering team development in a dynamic restaurant environment. With a focus on both guest satisfaction and team growth, this is an excellent opportunity for restaurant professionals looking to advance their careers.

Benefits

Weekly Pay

Bonus Program

Free Shift Meals & Discounted Meals

Best in Class Training & Continuous Learning

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Recognition Program

Qualifications

• 2 years of restaurant, bar, or kitchen management experience preferred.
• General knowledge of safe food handling and sanitation practices.
• Ability to oversee execution and performance of kitchen staff.

Responsibilities

• Oversee the execution and performance of the Heart-of-House.
• Provide direction and supervision for all Heart-of-House team members.

Skills

Knowledge of labor laws

Passion for training and developing team

Knowledge of health codes and sanitation

Safe food handling

Job description

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.

GAME TIME ENERGY, LIFETIME EXPERIENCE

You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the HOH and will provide direction and supervision for all HOH team members.

HOME OF THE GREATEST OF ALL TIMES

Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members. And, when that means access to all these benefits – well, that’s just another day at the office.

• Weekly Pay
• Bonus Program*
• Free Shift Meals & Discounted Meals*
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off*
• 401(k) Retirement Plan*
• Tuition Benefits*
• Medical, Dental and Vision*
• Champions of Hope*
• Cash Referral Program
• Journey Wellbeing Support Tool
• PerkSpot Discount Program
• Recognition Program
• Slip Resistant Shoes Programs
• Community & Charitable Involvement
• Igniting Dreams Grant Program
• Training Contests

YOU GOT THIS

• Preferably, you have 2 years of restaurant, bar, or kitchen management experience.
• You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• You have a passion for training and developing your team.

Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.

Buffalo Wild Wings, Inc. is an equal opportunity employer.

*Subject to availability and certain eligibility requirements.