Kitchen Manager

canteenservices

Caro (MI)

On-site

USD 22,041 - 30,307

Full time

14 days+

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Benefits offered by this job

Medical
Dental
Vision
401K
Paid Time Off

Job summary

Tigg's Canteen Services in Caro, Michigan is seeking a permanent Full-Time Kitchen Manager to lead the jail kitchen operations in Tuscola County.

The role requires strong leadership, the ability to read recipes, and the stamina to lift up to 50 pounds, with weekend/holiday rotation.

Qualifications

  • Structured in a correctional environment; follow recipes.
  • Ability to lift up to 50 pounds.
  • Lead, instruct and assist with meal preparations including food preparation, baking, cooking, and clean-up.
  • Flexibility to work weekends and holidays on a rotating basis.

Responsibilities

  • Lead meal preparation, cooking, baking and cleanup.
  • Read and follow company recipes.
  • Maintain sanitation and safety standards.
  • Instruct and assist kitchen staff during shifts.

Skills

Leadership
Kitchen management
Food preparation
Recipe reading

Education

High school diploma or equivalent

Job description

Looking for a Leadership position in Food Service?

Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment?

Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager for Tuscola County Jail in Caro Michigan.

We offer a competitive wage and benefit package including:
  • Pay starting at $19.00 an hour for location.
  • Medical
  • Dental
  • Vision
  • 401K
  • Paid Time Off
  • And much more
Qualifications include:
  • Ability to work well in a structured correctional environment.
  • Ability to read and follow company recipes.
  • Ability to lift up to 50 pounds.
  • Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up.
Requirements include:
  • High school diploma or equivalent
  • Flexibility to work weekends and holidays on a rotating basis.
  • Flexibility to work varying shifts - days and hours (between 9:00am - 6:00pm)
  • Clearance approval into the facility

Previous food service or kitchen experience would be a plus, but we can train the right person!

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