Kitchen Leader & Mentor: Craft Great Food, Grow Teams

Chipotle Mexican Grill

Merrick (NY)

On-site

USD 25,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Tuition assistance
Free food
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill in Merrick, NY is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will train Crew members to become future Kitchen Leaders while upholding food safety and quality.

You will maintain a clean, stocked kitchen, monitor inventory, support back- and front-of-house teamwork, and help prevent injuries. This role promotes a crew-first environment and opportunities for advancement.

Qualifications

  • Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy.
  • Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location.
  • Have a high school diploma.
  • Have restaurant experience.

Responsibilities

  • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
  • Monitoring food waste and inventory levels, and resolving food quality issues
  • Supporting a strong team dynamic between back of house Crew and front of house Crew
  • Developing Crew members to be future Kitchen Leaders
  • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
  • Ensuring the kitchen is properly cleaned and sanitized
  • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
  • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
  • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)

Skills

Understand Chipotle's Food With Integr
Speak, write, and understand language
Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in Merrick, NY is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will train Crew members to become future Kitchen Leaders while upholding food safety and quality.

You will maintain a clean, stocked kitchen, monitor inventory, support back- and front-of-house teamwork, and help prevent injuries. This role promotes a crew-first environment and opportunities for advancement.

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