Kitchen Leader: Lead, Train, Grow with Free Meals & Tuition

Chipotle Mexican Grill group

Canton (OH)

On-site

USD 42,000 - 56,000

Full time

34 hours ago
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Benefits offered by this job

Tuition assistance
Free food
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to learn and supervise food preparation, train Crew members, and ensure the kitchen runs smoothly and safely.

You will oversee cooking, inventory, and equipment maintenance to deliver delicious meals and a positive guest experience. You will lead a dynamic back-of-house team, uphold Chipotle’s Food With Integrity philosophy, and model outstanding customer service while promoting teamwork.

Qualifications

  • Restaurant experience is required.
  • High school diploma is required.

Responsibilities

  • Ensure food quality by cooking and prepping food to order and following kitchen procedures.
  • Monitor food waste and inventory levels and resolve quality issues.
  • Support a strong team dynamic between back of house and front of house Crew.
  • Develop Crew members to be future Kitchen Leaders.
  • Communicate with Crew members and customers to ensure great service and throughput.
  • Ensure kitchen is clean and sanitized.
  • Monitor equipment and ensure it is maintained; repair when needed.
  • Ensure safety guidelines are followed to prevent injuries or accidents.
  • Complete MSDS and FIFO documentation.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to learn and supervise food preparation, train Crew members, and ensure the kitchen runs smoothly and safely.

You will oversee cooking, inventory, and equipment maintenance to deliver delicious meals and a positive guest experience. You will lead a dynamic back-of-house team, uphold Chipotle’s Food With Integrity philosophy, and model outstanding customer service while promoting teamwork.

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