Kitchen Leader — Lead Team, Craft Great Food

Chipotle Mexican Grill; Versailles (KY); On-site; USD 36,000 - 42,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Paid time off

Holiday closures

Competitive pay

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn, train, and lead food preparation, grilling meats, and sautéing vegetables while ensuring quality and safety. You will order food and help develop Crew members into future Kitchen Leaders, promoting teamwork and customer satisfaction.

The role emphasizes staying on your feet, meeting station goals, and assisting teammates to deliver great food and service in a fast-casual environment.

Qualifications

• High school diploma required.
• Restaurant experience required.
• Ability to understand Chipotle’s Food With Integrity philosophy.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Ensure food quality and monitor inventory and waste.
• Maintain clean, organized, and well-stocked kitchen.

Skills

Restaurant experience

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn, train, and lead food preparation, grilling meats, and sautéing vegetables while ensuring quality and safety. You will order food and help develop Crew members into future Kitchen Leaders, promoting teamwork and customer satisfaction.

The role emphasizes staying on your feet, meeting station goals, and assisting teammates to deliver great food and service in a fast-casual environment.