Kitchen Leader: Lead, Learn, and Enjoy Free Food

Chipotle Mexican Grill; Lima (OH); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will order food and train Crew to become future Kitchen Leaders, while ensuring food quality and safety and maintaining a clean, well-stocked kitchen.

You will lead by example, promote teamwork, and drive great customer service. The role emphasizes monitoring equipment, supporting Crew dynamics, and ensuring adherence to safety guidelines, with opportunities for

Qualifications

• Restaurant experience required or preferred.
• Ability to understand Chipotle’s Food With Integrity philosophy.
• Clear communication with Crew and customers.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory levels; resolve quality issues.
• Lead and develop Crew toward becoming Kitchen Leaders and promote teamwork.

Skills

Restaurant experience

Communication

Teamwork

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will order food and train Crew to become future Kitchen Leaders, while ensuring food quality and safety and maintaining a clean, well-stocked kitchen.

You will lead by example, promote teamwork, and drive great customer service. The role emphasizes monitoring equipment, supporting Crew dynamics, and ensuring adherence to safety guidelines, with opportunities for