Kitchen Leader: Lead Delicious Food, Free Meals & Growth

Chipotle Mexican Grill group; Oshkosh (WI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn cooking basics, grill meats, and sauté vegetables, while training others to become leaders. You’ll ensure food quality, safety, and a clean, well-stocked kitchen, serving as a role model for Crew members and promoting teamwork to deliver an outstanding customer experience.

The role emphasizes hands-on kitchen duties, a strong sense of responsibility, and opportunities to advance as part of a values-driven team that prioritizes guest

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Strong leadership and teamwork abilities.
• Excellent communication with crew and customers.

Responsibilities

• Cook and prep food to order.
• Monitor waste and inventory.
• Support strong back- and front-house teamwork.
• Develop crew into future Kitchen Leaders.
• Maintain kitchen cleanliness and safety.
• Ensure equipment is maintained and repaired quickly.
• Follow MSDS and FIFO processes.

Skills

Restaurant experience

Leadership

Teamwork

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn cooking basics, grill meats, and sauté vegetables, while training others to become leaders. You’ll ensure food quality, safety, and a clean, well-stocked kitchen, serving as a role model for Crew members and promoting teamwork to deliver an outstanding customer experience.

The role emphasizes hands-on kitchen duties, a strong sense of responsibility, and opportunities to advance as part of a values-driven team that prioritizes guest