Kitchen Leader — Grow Talent, Craft Delicious Food

Chipotle Mexican Grill; Durham (NC); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Health, dental, and vision insurance

Digital tipping

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in Durham, NC is seeking a Kitchen Leader to oversee food preparation, maintain quality and safety standards, and guide crew to deliver a great guest experience. You will train Crew, manage inventory, and ensure a clean, organized kitchen for efficient service.

You will support a collaborative team, promote food safety, and help crew advance to future Kitchen Leader roles. This position reflects Chipotle’s people-first culture and strong growth opportunities.

Qualifications

• High school diploma or equivalent.
• Restaurant experience preferred.
• Ability to lead and train Crew members.

Responsibilities

• Prepare and cook food to order while maintaining safety and quality.
• Lead Kitchen team to ensure clean, stocked, and well-maintained station.
• Train Crew members to become future Kitchen Leaders.
• Provide excellent customer service and ensure fast throughput.

Skills

Leadership

Food preparation

Teamwork

Communication

Adaptability

Education

High school diploma

Job description

Chipotle Mexican Grill in Durham, NC is seeking a Kitchen Leader to oversee food preparation, maintain quality and safety standards, and guide crew to deliver a great guest experience. You will train Crew, manage inventory, and ensure a clean, organized kitchen for efficient service.

You will support a collaborative team, promote food safety, and help crew advance to future Kitchen Leader roles. This position reflects Chipotle’s people-first culture and strong growth opportunities.