Kitchen Leader: Grow, Lead & Cook Great Food

Chipotle Mexican Grill; Newton (NJ); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader in New Jersey to learn how to prepare great food, grill meats, and sauté vegetables. You will train Crew members and help them become future Kitchen Leaders while promoting teamwork and a great customer experience.

Responsibilities include cooking to order, maintaining inventory and cleanliness, and ensuring safety guidelines are followed. This role centers on leadership, efficiency, and delivering high-quality food.

Qualifications

• High school diploma required.
• Restaurant experience required.

Responsibilities

• Ensure food quality by cooking and prepping food to order.
• Monitor food waste and inventory levels.
• Support back-of-house and front-of-house teams.
• Develop Crew members to be future Kitchen Leaders.
• Communicate effectively with Crew members and customers.
• Ensure kitchen cleanliness and sanitation.
• Maintain equipment and perform basic repairs.
• Fill out MSDS and FIFO when applicable.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader in New Jersey to learn how to prepare great food, grill meats, and sauté vegetables. You will train Crew members and help them become future Kitchen Leaders while promoting teamwork and a great customer experience.

Responsibilities include cooking to order, maintaining inventory and cleanliness, and ensuring safety guidelines are followed. This role centers on leadership, efficiency, and delivering high-quality food.